TRCH The Merry Widow

The Kean's Head Serves the Best Pork Pie in Town

You don't wanna miss out on their triple-cut chips, either...

Lagan's Indian Tapas Is Worth A Trip Out of the City Centre

05 October 18

Their food seriously packs a punch...

Nottingham Gelato Emporium Dolcino Now Serve Amazing Crepes

19 September 18

Scoop-diddy-whoop... 

There's Something Fishy Going on at Sushimania

15 September 18

"Miso hungry for these flipping tasty delights," says Ashwin Balu...

Mowgli in Nottingham? Sheer Con, More Like

06 September 18

We headed along to the new Stoney Street restaurant for some grub; here are our thoughts on the gaff

10 Places to Quaff Afternoon Tea in Nottingham

10 August 18

Monday 13 – Sunday 20 August is Afternoon Tea Week. The perfect excuse to sit back and scoff an abundance of cakes, scones and sandwiches with a cuppa or two. Here are a few places for you to try on every day of the week...

What's on New Art Exchange's New Menu?

07 August 18

New Art Exchange have a brand spanking new chef and have revamped their menu with world foods galore…

Boilermaker Have Had A Boilermakeover

19 July 18

There’s more drinking going on in the back alleys of Carlton Street than you’d realise. Hockley’s never been one to shy away from a hidden bar or two, and one of them has just undergone a ruddy good (boiler)makeover...

How to Make Bhel Puri

28 June 18

The new Indian street food gaff down Hockley – Kar-O-Bar – has been tickling the tastebuds of the Notts populace ever since it opened its doors last month. The masters behind the munch have treated us to a recipe for one of their popular dishes that’s perfectly light and refreshing for this sweltering sunshine we’ve been having. Bhel puri is a great vegetarian snack that’s easy to make, and sold every day from the carts and vendors in India as one of the country’s most popular street-food dishes. It’s packed with fresh flavours of herbs, salad, spices and puffed rice, and goes perfectly with a can of craft beer...

Tommy K on the Side: Fox and Grapes

15 June 18

Our condiment connoisseur is bringing the sauce to you...

Noshingham: Craft Beer Week Spesh

14 June 18

This week is Craft Beer Week in Notts, where we celebrate our love of the good stuff. We popped down to some participating venues to see whether the scran was as good as the slosh...

Noshingham: Bunk

29 May 18

It's time to spread yer wings...

10 Non-Vegan Restaurants in Nottingham with Wicked Vegan Options

28 May 18

It’s fair to say that traipsing through town trying to find somewhere decent to eat with a vegan can be frustrating. Although Notts has more than its fair share of places that cater exclusively for non-meat eaters, here’s a rundown of the restaurants you might not expect to have decent vegan options...

Noshingham: BunMii

25 May 18

BunMii? Bun you... 

GorgeUs present The Best Coffee in Notts

04 May 18

Noshingham: Brewhouse and Kitchen

26 February 18

“Thirst is the mother of invention” reads the slogan above the bar at The Brewhouse and Kitchen at Trent bridge. If that’s the case, the mams at Brewhouse and Kitchen must have been spitting feathers because the range of local beer at this smart microbrewery is seriously impressive...

Noshingham: Dolcino Bloggers Event

20 February 18

Waffles and whipped cream and sweets, oh my...

11 Places to Take Your Main Squeeze on Valentine's Day

11 February 18

Treat 'em good this year at one of these fine establishments...

Noshingham: Blend

19 December 17

The fattest cheese toasties pon road...

Alex Bond on His New Venture Alchemilla

25 November 17

Here in Nottingham, fine dining can be a bit up its own arse. If you’re looking for a ten-course summat special to treat your main squeeze to, you can expect to remortgage your house around these parts. Now, though, there’s a new restaurant on the block that aims to take the stuffiness out of the whole experience. Previous employee of Sat Bains and head chef at Turners, Alex Bond has opened Alchemilla on Derby Road following a few supper clubs at Wired Cafe on Pelham Street, and it’s got the local gums flapping. With chatter about the restaurant’s potential to be graced with a Michelin star, we hit up Alex to find out why he doesn’t give a toss…

Noshingham: Roxy Ball Room

16 November 17

Drinkers of Notts rejoiced upon hearing that the Roxy Ball Room, a boozer with a sporty twist, would be opening its doors on Thurland Street. It promised to bring a taste of London’s nightlife gaming culture to Hoodtown, and our Emily couldn’t wait to get down to the opening night...

The Botanist

07 November 17

This has nowt to do with plant science, but they do mek a banging scotch egg...

Bluebird Tea Co. Flies Home

02 November 17

It’s come a long way since a Nuthall bedroom…

Noshingham: The Healthy Eating Spesh

06 October 17

Nottingham’s food scene is pretty awesome. There’s tons of eateries to treat yourself to something naughty, but where do you go if you fancy something on the lighter side of life? Well, look no further, Notts. We’ve rounded up three of the best healthy fast food joints the city has to offer...

Noshingham: Bierkeller

20 September 17

Live sport, bavarian sausage and endless german beer, what yer waitin' for...