Nottingham Food and Drink Guide

9 Bottomless Brunches to Try in Nottingham

Haven't you heard? These days, brunch ain't brunch if ain't following your fry-up with as many glasses of bubbles as your body can...

Food Review: Juni

04 September 19

When the weather is scorchio, it’s time to scope out some tapas, sit outside and sip something in a big bulbous glass over loads of ice. Juni on Low Pavement can assist nicely on all these fronts...

Food Review: The Embankment

24 August 19

Without a doubt, The Embankment has the most inclusive menu of all the pubs I know in Nottingham...

Dan Lindsay of Bar Iberico: "It feels like we’ve hit the nail on the head with regards to what people want."

10 August 19

Life must be pretty good for the folk at Bar Iberico right now. Not only does the Carlton Street tapas joint continue to grow in popularity, but they’ve also just been named Nottingham’s Best Independent Business for a second consecutive year. We talked to co-owner Dan Lindsay to find out the secret of their success…

Luisa’s Vegan Chocolates Produce Healthy, Ethical and Delicious Sweet Treats in Sneinton Market

07 August 19

The only chocolate maker in Nottingham, Luisa from Luisa’s Vegan Chocolates, produces award-winning chocolate at her outlet in Sneinton Market, using a traditional artisan process to transform directly-sourced cocoa beans from bean to bar.

Review: The School of Artisan Food's Foraging and Wild Food Cookery Course

03 August 19

We wandered the gardens of the Welbeck Estate to see what delectable delights we could scoff...

5 Bad Boy Street Food Places in Nottingham

05 July 19

Nab yerself proper authentic food without the hassle of travelling to another place.

Food Review: Speciality Burger, The City Ground

17 May 19

Sauntering down Trentside on a Saturday afternoon in spring, the hallowed City Ground before me bathed in glorious sunshine, there was only one thought on my mind: “I haven’t had a matchday burger in years.”

Food Review: Tarn Thai

21 April 19

Their lunch menu is wicked value for money...

Food Review: Bottomless Brunch at Copper Cafe

12 April 19

Our Editor Ashley took one for the team...

Food Review: 31K

01 April 19

We checked out the food at Hockley's new watering hole...

Happy Dough Lucky Serves Authentic, Napoli-Style Pizza in the Heart of The City

19 March 19

Dough yer really like it...

Is Cornerstone Pizza Any Good?

13 March 19

It's a big hit with Sherwood folk...

Holy Calzone Have Converted an Old Church Into An Italian Eatery

07 March 19

As well as an extensive menu, there's space for community activities too...

Small Food Bakery Source All Their Ingredients From Local Suppliers

27 February 19

Based inside Primary Studios, Small Food Bakery sells artisan produce to the Hoodtown masses. All ingredients that go into their loaves, pastries and treats are bought directly from local farmers, ensuring both small food chains and good community vibes. Our Alex Kuster had a word with chief baker and maker, Kimberley Bell…

NeighbourFood's Click and Collect Service for Local, Fresh Produce

23 February 19

Shopping locally and sustainably has been made a whole lot easier by the folk at NeighbourFood, Nottingham’s click and collect online shopping platform…

Get a Fresh Oriental Takeaway at West Bridgford's Chao Chao

15 February 19

Think teriyaki beef, bang bang cauliflower, bao buns, and kimchi salad...

Nottingham Wimpy Owner Akram Malik on the Closure

16 January 19

With the developments at Broadmarsh set to take place any day now, Nottingham's beloved Wimpy has been forced to close its doors after many years of fast food restaurant service in the city. We hit up franchise owner Akram Malik to find out his memories of the place...