A beautiful new twist to our popular floristry classes! This year use our stunning array of dried and preserved flowers to create an ever-lasting arrangement on a grapevine wreath.
Enjoy your creativity alongside a chilled Buck’s Fizz on arrival, tea, coffee and Welbeck Bakery breakfast pastry with fresh fruit.
Class dates: Lace Market – Sunday 14th November; Ruddington – Sunday 28th November
Class times: 10.30-1pm
Listen and learn from Debbie Bryan during this wreath making creative class. Whose expertise and training in floristry, will guide your creativity during this brilliant festive season. You will be taught how to cut and prepare a selection of beautifully dried and preserved flowers. Choose your favourite florals before creating colourful and complimentary arrangements to bind to your grapevine wreath.
What’s provided for your Creative Class;
Preserved and dried flowers
40cm grapevine wreath
Plus chilled Buck’s Fizz on arrival, tea, coffee and Welbeck Bakery breakfast pastry with fresh fruit.
Skill level – suitable for all levels